Recipe: Yummy Peanut Butter Granola

Peanut Butter Granola. This Healthy Peanut Butter Granola Recipe is a tried and true family favorite in our house! We love enjoying it over yogurt or with a splash of almond milk! This vegan granola recipe is gluten-free.

It's crisp and lightly sweetened, with just the right amount of peanut butter flavor. Enjoy with sliced banana, blueberries and plant-based milk or yogurt for a delicious. Perfect Peanut Butter Granola is a healthy peanut butter granola recipe with no refined sugar, minimal oil and big peanut butter flavor. You can have Peanut Butter Granola using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Peanut Butter Granola

1. It's of old fashioned rolled oats.
2. It's of peanuts or cashews (any variety or plain).
3. Prepare of sliced almonds.
4. You need of ground cinnamon.
5. Prepare of salt.
6. You need of brown sugar.
7. You need of honey.
8. It's of peanut butter (or any other nut butter).
9. Prepare of raisins.
10. You need of chocolate chips (you could also use a different dried fruit instead of the chocolate).

Peanut butter and chocolate just go together. OK, then we can move onto how DELICIOUS this granola is!. Peanut Butter Granola: This easy granola recipe is packed with pure, unadulterated peanut butter flavor! This crunchy granola begins (and ends) with eight ingredients: oats, peanut butter, honey.

Peanut Butter Granola instructions

1. Preheat your oven to 325 F. Line a large baking sheet with parchment paper. Set aside..
2. In a large bowl, stir together the oats, peanuts, almonds, salt and cinnamon. Set aside..
3. Place the honey, peanut butter and brown sugar together in a small bowl and heat for about 30 seconds in the microwave. Stir and continue to heat at 10 second intervals until the mixture is completely combined and smoothly melted together. You'll want it to be fairly runny, so add more honey to thin it out if needed..
4. Pour the honey mix over the dry ingredients and stir together until all the ingredients are moistened. Pour the mixture onto the prepared baking sheet..
5. Bake for 15 minutes, then remove from the oven and stir around. Return to the oven and bake an additional 15 minutes. Remove from the oven and allow to cool for 15 minutes. Then, stir in the raisins and chocolate chips (or additional dried fruit). I used dark chocolate chips. Allow the granola to cool completely..
6. Store in a covered container for up to 3 weeks. Enjoy it as a breakfast cereal with milk, dry as a snack, sprinkled over yogurt with fresh fruit, sprinkled over ice cream, on top of your favorite smoothie, sprinkled over your favorite muffin...there are so many ways to enjoy granola!.

Healthy Peanut Butter Granola Recipe - Easy and Quick Breakfast Granola Recipe. Make your own peanut butter granola bars with this money-saving DIY recipe your whole family will love. This Peanut Butter, Banana, and Honey Granola is a new favorite! I love making a big pan of this granola because it is great to have in the house. It is good for breakfast or snacking.