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Simple Pad Thai. This easy pad thai dish is pretty healthy. This is a bare bones recipe for Pad Thai. Add thinly sliced chicken and some shrimp and fried tofu and fry for a couple minutes.
In a large pot of salted boiling water, cook noodles until al dente. In a small bowl, whisk together lime juice, brown sugar, fish sauce, soy sauce, and cayenne pepper. It starts with fresh ingredients including rice noodles, chicken, shrimp, tofu, cilantro, bean sprouts, peanuts and scrambled eggs tossed in a delicious homemade pad thai sauce that is so good it tastes like it came from your favorite Thai restaurant. You can cook Simple Pad Thai using 13 ingredients and 3 steps. Here is how you cook that.
Ingredients of Simple Pad Thai
- Prepare 200 grams of big rice noodles.
- Prepare of Some bean sprouts (soya).
- Prepare 15 of fresh shrimps.
- It's 2 of eggs.
- It's 1 pack of tofu.
- It's 1 of small red onion.
- Prepare 3 cloves of garlic.
- It's 3 springs of onion.
- It's 3 tsp of fish sauce.
- It's 2 tsp of oil.
- You need of Chili powder (optional).
- It's Slice of lime.
- You need of Some pounded peanuts.
Pad Thai is Thai stir-fried noodles with rice stick noodles, shrimp, chicken, fried tofu, eggs and Pad Thai sauce. The noodles are topped with crushed peanuts and served with fresh chives, lime wedges, with condiments such as sugar, fish sauce and chili powder on the side. This Pad Thai is packed with fresh ingredients and a simple homemade Pad Thai sauce you will love. Cook or soak the rice noodles, according to the instructions on your package, until they are tender.
Simple Pad Thai step by step
- Clean the shrimps and set aside.
- Heat the pan, add oil then add chopped garlic and onion. Once they smell good, add tofu, shrimps and eggs. Scramble them together..
- Add noodles, stir nicely. Add fish sauce, mix well. Add bean sprouts and spring onions, mix nicely. Taste it before serving it. You can serve with slice of lime, pounded peanuts and chili powder..
Make the Pad Thai sauce by combining the fish sauce, soy sauce, rice vinegar, brown sugar, sriracha and peanut butter.. Heat the olive oil in a medium skillet over medium heat. Remove from pan and set aside. A recipe for easy homemade pad thai featuring a delicious homemade pad thai sauce. Whether you're a lover of all things Thai and ethnic food related or you've never tried your hand at this kind of thing before, this recipe is accessible and easy.
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