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Greek Meatballs. Greek Meatballs nutrition per serving, meatballs only. Greek Meatballs (Keftedes) - Delicious Variations. One of my personal favourite variation is the traditional fragrant soutzoukakia recipe!
Since these are Greek meatballs feta cheese is a must! I stuffed each meatball with a cube of feta A good dip/sauce is a must with these meatballs and I couldn't resist making tzatziki sauce, which is. These Greek meatballs are great for a party appetizer! You can cook Greek Meatballs using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Greek Meatballs
- Prepare of Pork Mince.
- You need of potatoes.
- You need of onions.
- You need of fresh parsley.
- Prepare of salt & pepper to taste.
- It's of Oil to deep fry.
They're made with lamb and a handful of seasonings (orange zest, mint, garlic), and rolled into perfect little bites. Keftedes - Greek Meatballs - are crispy on the outside and super juicy within! Keftedes (κεφτέδες) are not something exotic… they are Greek Meatballs and a staple of my childhood. Margaret's Keftedes (Greek Meatballs). this link is to an external site that may or may.
Greek Meatballs instructions
- Grate potato & onion & finely chop parsley. Heat oil in a deep skillet of deep fat fryer. Mix well with mince..
- Heat oil. Roll mixture into medium sized balls (about an inch in diameter) & deep fry in batches for approximately 6 minutes, until dark brown..
- Serve with Greek yoghurt, lemon juice & Greek bread if possible. Enjoy!.
These Greek meatballs may be my favorite meatball recipe of all time. Seasoned WELL with Greek-inspired herbs, the meatballs are rolled together and then baked (in a traditional style) on a. If you like Greek flavors these Greek Meatballs are an easy dish that won't make you think about being on a How to Make Baked Greek Meatballs with Feta: (Scroll down for complete recipe including. Soutzoukakia Smyrneika & the Best mashed Potatoes: Greek Meatballs in Tomato Sauce with Mashed Potat. Are you head-over-heels in love with meatballs?
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