Recipe: Delicious Curry Flavored Paella Cooked on an Electric Griddle

Curry Flavored Paella Cooked on an Electric Griddle. Try using it as a template and substituting your favourite seasonal vegetables. Meanwhile, heat a griddle pan over a medium heat. Rub the drained artichokes all over in the remaining three tablespoons of vegetable oil.

This recipe has all the delicious flavors of paella but is cooked in a big pot in the oven instead of in a pan on the stove. Recently when I was making a batch of paella, it occurred to me that I could probably put that Dutch oven into the actual oven to cook. Paella cooking on an electric stove. You can have Curry Flavored Paella Cooked on an Electric Griddle using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Curry Flavored Paella Cooked on an Electric Griddle

1. It's of Uncooked white rice.
2. Prepare of packet combined Mushrooms (shimeji, king oyster, etc. of your choice).
3. You need of Precooked baby scallops.
4. It's of Small shrimp.
5. Prepare of Onions (finely chopped).
6. Prepare of Carrot (finely chopped).
7. Prepare of Red and yellow bell peppers.
8. Prepare of to 5 Green beans.
9. Prepare of Olive oil.
10. Prepare of to 2 teaspoons Curry powder.
11. Prepare of Water.
12. It's of Salt, pepper.

Typical cuisine of the Valencian Community in Spain. This seafood paella recipe made over an open fire is perfect for entertaining a crowd! It serves eight; pair it with Spanish cheese and sangria. We cooked from all sorts of recipes from authentic sources.

Curry Flavored Paella Cooked on an Electric Griddle instructions

1. Put the finely chopped onion in a heatproof container, and microwave for 1.5 minutes at 500 W..
2. Julienne the bell peppers thinly. Cut the mushrooms up roughly. Slice the green beans into thirds. Cut up the chicken into bite-sized pieces, and sprinkle with salt..
3. Heat the electric griddle at a high setting. Spread with oil, add the carrot and the onion from Step 1..
4. When the carrot and onion are cooked, add the rice and sauté until the grains are translucent..
5. Add the curry powder and stir it all together. Add the remaining vegetables, mushrooms, shrimp and baby scallops and distribute them on the rice evenly..
6. Season with salt and pepper, and drizzle on the olive oil..
7. Add the water, cover and cook over high heat for 20 minutes. When the moisture is gone, turn the heat down to low and steam-cook for 10 minutes or so..
8. .

We developed a few seafood paella recipes and vegetarian versions for this website. Can you cook chicken breast on an electric griddle? You can use a griddle pan to cook entire chicken breasts, chicken drumsticks or smaller strips of chicken. Everyone loves BBQ sauce, and it's a great way to add a bit more flavour and excitement to chicken cooked on a ceramic electric griddle. This is a no-seafood paella, flavored completely with chicken and smoked sausage.