Recipe: Appetizing Goulash

Goulash. Well, it may not be goulash to you but there are thousands of us who grew up eating this and it was called goulash. It is an easy, filling, economical, tasty dish so keep your reviews to the recipe and not the name, you may not know what you are talking about. In a large skillet over medium heat, heat oil.

Get Goulash Recipe from Food Network. Not to be confused with the Hungarian dish of paprika-spiced stewed meat and vegetables, this American version of goulash, also referred to as "slumgullion. This traditional ground beef goulash recipe from Paula Deen is an easy to make main dish. You can have Goulash using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Goulash

1. Prepare of Ground Beef.
2. Prepare of Ground Pork Sausage.
3. It's of Lg. Yellow Onion, diced.
4. It's of Stewed Tomatoes, undrained.
5. You need of Lg. Can or Bottle Tomato Juice.
6. You need of Tbsps. Onion Powder.
7. You need of Tbsps. Garlic Powder.
8. You need of Tbsps. Dried Parsley.
9. Prepare of Tbsps. Italian Seasoniong.
10. It's of Tbsps. Dried Chili Flakes.
11. You need of Salt and Black Pepper,.
12. Prepare of Jumbo Macaroni Noodles or any Pasta will do.
13. You need of Grated Parmesan Cheese, garnish.

Ingredients include ground beef, elbow macaroni and fire roasted tomatoes. American goulash, also known as old-fashioned goulash, is the perfect economical family meal. The pasta cooks right in the sauce, so this satisfying dish can cook in just one pot. There are several types of Goulash.

Goulash instructions

1. In a large stock pot fill it half way with water. Bring it to a nice boil, add some salt to the boiling water along with the pasta. Cook pasta stirring occasionally til soft. Set aside..
2. In a large frying pan add the beef and sausage and onions. Cooked til meat is no longer pink and cooked through. Drain grease and add meat mixture to pot with the noodles. To the pot finish adding rest of ingredients. Bring to a low simmer and let cook for 5-10 minutes maybe longer til everything is heated through. Serve and enjoy..
3. ** I serve this with Grated Parmesan Cheese on top and Breadsticks or Garlic Toast***.

One of the most popular is Hungarian goulash, which is a seasoned stew made up of meat and vegetables. This however is a different take on beef goulash. It's a classic American goulash made up of ground beef, tomatoes, broth and pasta. Goulash is a stew or soup filled with meat and vegetables, and this Hungarian Goulash gets its flavor punch from paprika - a spice made from ground sweet peppers, that ranges in flavor from sweet to mild or hot. Our version is served over a plate of freshly cooked egg noodles for a hearty comfort food dinner that can be served any night of the week.