Recipe: Perfect Paella indonesianaa

Recipe: Perfect Bacon Brussel Sprouts

Bacon Brussel Sprouts. Season with salt and pepper, to taste, and toss bacon back into pan. This Brussels sprouts with bacon recipe is easy enough to make on a weeknight but fancy enough to serve at a dinner party. Here's how to make a simple balsamic glaze that'll help them crisp up in the.

Bacon Brussel Sprouts I highly recommend you try this one out. Especially if you're not the hugest fan. To trim Brussels sprouts, simply cut off the stem end and halve. You can have Bacon Brussel Sprouts using 5 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Bacon Brussel Sprouts

  1. It's of Bacon.
  2. Prepare of Onion.
  3. It's of Pepper.
  4. It's of Salt.
  5. It's of Brussel sprouts.

If they're large, you can quarter them, just making sure the Brussels sprouts are cut into uniform pieces so that they'll cook evenly. Balsamic bacon Brussels sprouts are irresistibly crispy and flavorful! They're roasted to perfection, mixed with crispy bacon and sauteed onion, and tossed in a sweet balsamic glaze. This recipe for Oven Roasted Brussels Sprouts with Bacon is dedicated to anyone out there who is convinced that they don't like Brussels sprouts.

Bacon Brussel Sprouts instructions

  1. Boil Brussel sprouts and salt for five minutes..
  2. Slice bacon to desired thickness.
  3. Slice onion thinly.
  4. Cook bacon and onion slices together until the bacon is crispy.
  5. If you have a crazy amount of bacon grease, put the bacon and onions in a separate pan and soak up the grease.
  6. Add the Brussel sprouts, bacon, and onions together.
  7. Stir occasionally until Brussel sprouts start to brown.
  8. Season with pepper and salt..
  9. Eat..

I've been right there with you - convinced myself. Brussel sprouts in and of themselves are kind of fun, but really, how fun are shaved brussel sprouts? This salad is full of fun things. Like using a nifty mandoline, making your house smell like bacon, and. Classic roasted Brussels sprouts are kicked up a notch with a sprinkling of Parmesan, a squeeze Crispy Roasted Brussel Sprouts With Bacon.

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