Easiest Way to Make Perfect Grilled Caesar Salad

Grilled Caesar Salad. Preheat a grill to medium-high heat. In a bowl, add the mayonnaise, Worcestershire, lemon juice, mustard, vinegar and garlic and whisk until combined. In a blender, combine the garlic, lemon juice and Dijon mustard.

Drizzle the olive oil over the quartered heads of lettuce. Using a pastry brush or a small spoon, paint the Caesar dressing over the lettuce, making sure to get dressing between the leaves. Cut beef across grain into thin slices. You can cook Grilled Caesar Salad using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Grilled Caesar Salad

1. You need of salad.
2. You need of heart of romaine lettuce.
3. It's of croutons.
4. Prepare of parmesan cheese, shaved with vegetable peeler.
5. Prepare of mayonnaise, fresh or store bought.
6. You need of anchovy fillet, finely minced.
7. You need of garlic clove, grated.
8. It's of salt and pepper.
9. You need of spicy brown mustard.
10. It's of fresh lemon juice.
11. It's of olive oil, extra virgin.

Grilled Caesar Salad is a smokey spin to the classic recipe. Leafy sections of romaine are seared on the barbecue to create a lightly charred texture. The flavors come together with a drizzle of creamy homemade caesar dressing, croutons, and parmesan cheese. Grilled Simple Caesar Salad Grilled Simple Caesar Salad.

Grilled Caesar Salad step by step

1. Using organic romaine is best for this recipe. Wash the outside of lettuce and pat dry with paper towel..
2. Slice head of romaine in half, lengthwise..
3. Using a small amount of olive oil, brush the inner head of lettuce..
4. Set indoor or outdoor grill to medium heat. Allow to heat up fully..
5. Place oiled side of romaine down and grill 2-5 minutes until grill marks just appear. Cut stem ends off after cooking. Set lettuce aside..
6. In a large bowl, combine mayonnaise, anchovy, garlic, salt and pepper and lemon juice. Mix to combine. Using a whisk, vigorously beat in tbe olive oil, just drizzling it in as you whisk. You are looking to achieve a creamy consistency..
7. Place grilled romaine on a platter. Drizzle caesar dressing over it. Top with croutons and parmesan ribbons!.
8. Recipe by taylor69too.

A heartier and summer version of Caesar salad involves grilled baguette slices topped with grilled romaine lettuce, Parmesan cheese, and Caesar dressing for a 'knife and fork' version of salad. Had this once in a Bistro and copied it to my liking. This presentation is nothing short of cool. We loved the dressing in general, but it really stands out when paired with the unique flavor of the. In a large resealable plastic bag, combine the first eight ingredients; add the chicken.