Recipe: Tasty Authentic Pad Thai

Authentic Pad Thai. Dave and Sare's Travel Adventures. before going back to Lavender Food Court for a really good laksa and pad thai, Dave's two favourite dishes and a great way to finish our journey. "Inspired by the pad thai at Thai Tom, this recipe features a tamarind paste, vinegar, sugar, and fish sauce mixture over perfectly stir-fried eggs, chicken breast, and rice noodles, garnished with peanuts. Pad Thai with no compromise, this is what the real stuff should be like! Well-balanced flavours and not overly sweet.

Made with tamarind paste, palm sugar, fish sauce, and garlic. Rice noodles cooked with prawns, spring onions, lime and peanuts. Quick easy and delicious :) I'm Caroline Artiss, I trained as a chef. You can cook Authentic Pad Thai using 22 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Authentic Pad Thai

1. You need of Sauce:.
2. It's 6 Tbsp of light brown sugar,.
3. Prepare 6 Tbsp of tamarind paste or rice vinegar,.
4. You need 4 Tbsp of fish sauce or Thai Taste - Vegan 'Fish' Sauce.
5. Prepare 2 Tsp of dark soy sauce.
6. Prepare of Pad Thai:.
7. You need of Instant rice noodles (Mama brand).
8. You need 400 g of king prawns / sliced mushrooms,.
9. Prepare 2 tsp of Thai red chilli flakes or normal chilli flakes (use less for mild),.
10. It's 2 of spring onions roughly chopped,.
11. It's 1 of English shallot, sliced,.
12. Prepare 2 of eggs whisked (you can omit this to make it vegan),.
13. You need 1 Tbsp of oil (we recommend peanut oil),.
14. Prepare Handful of beansprouts,.
15. You need 2-3 of garlic cloves, crushed,.
16. Prepare of Tofu:.
17. Prepare 4-6 tbsp of crushed peanuts,.
18. Prepare 1 block of tofu drained, pressed and cut into 1 inch cubes,.
19. It's 1 of lime, juiced.
20. You need of Freshly cracked black pepper,.
21. It's 1/3 cup of cornflour.
22. It's of Garnish Examples: Handful of chopped coriander,1 spring onion chopped, lime wedges.

Authentic Pad Thai is made with Tamarind pulp which comes in a block (size of a soap bar) which is then soaked in hot water, then pressed through a sieve to make tamarind puree. This authentic pad Thai is a classic satisfying one-dish noodle stir-fry full of pork, tofu, shrimp, bean sprouts, radish, peanuts, and cilantro. This classic pad Thai is an authentic and satisfying. Our Pad Thai recipe, developed from much research and poring over Thai street food videos, has all the ingredients and information you need to make an authentic Pad Thai at home!

Authentic Pad Thai instructions

1. Soak noodles in boiling water for 10 minutes until soft, drain the water..
2. Make pad thai sauce by placing ingredients in a small saucpan over a low/medium heat. Once the sauce thickens, add 1 tbsp of water, mix and set aside..
3. In a seperate bowl, add the cornflour and black pepper and mix, add the tofu until pieces are coated..
4. In a wok on a medium heat, add 1 Tbsp oil, garlic, chilli flakes and prawns (or mushrooms), spring onions, shallot and tofu. Cook for 4 minutes or until tofu is slightly browned on all sides. Set aside on a seperate plate..
5. Add 1 Tbsp oil in the wok, add whisked eggs and mix until cooked/resembles scrambled eggs (if you are vegan go to step 6).
6. Add drained noodles, beansprouts and sauce and toss until egg and sauce coats the noodles,.
7. After 5 minutes add prawns/mushrooms/tofu mixture, 2-3 Tbsp of crushed peanuts and lime juice, toss for a final time.
8. Serve immediately and garnish..

An easy and authentic Pad Thai recipe that you can follow. The recipe comes with a video demonstration and the detailed cook's note. Authentic Pad Thai- the easiest Pad Thai recipe without sacr. Easy and Authentic Chicken Pad Thai recipe in a large black. An authentic Pad Thai recipe for real vegetarian Thai food lovers or those who want a lighter Authentic Thai peanut noodles are made with real peanuts instead of peanut butter and you'll taste.